Hake Fish Stew with Peppers & onions

Fish Stew


Fried hake fish in our tomatoes and red peppers sauce. Great served with yam porridge or any of our rice dishes.

Allergens: Contains fish. Cooked in a kitchen that uses fish, shellfish, eggs, gluten, peanuts, soyabean, mustard, seeds and other nuts.  While we make every effort to prevent cross contamination in our kitchen, we cannot guarantee that any food item we make is FREE of any specific allergen.

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Product Description

**Heating & Storage Instructions**

Fish Stew
Can be stored in the fridge or freezer. If storing in the freezer, defrost in the fridge before heating. To heat, pour in a microwaveable container, cover and heat in the microwave on full power for 2 minutes. Stir, cover and heat for another 1 minute or until hot all through.

Additional Information


Serves 2, Serves 4 (save £1), Serves 8 (save £2)

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